Soo, it's been nearly 3 weeks. I've been eating ice cream, mostly from a bucket in my freezer and not from the places on The List.
My pal Serge and I hit up Scoop Shop for their affogato - hot hot espresso poured over ice cream of choice. Delicious.
The place is simply decorated with Instagram photos on the wall, Pinterst-worthy flowers in glass bottles set on a shelf and a life-size cone made out of ice cream-inspired newspaper clippings.
Back to the goods! The espresso was really nice and just what I expected in taste, as I don't drink it often. The first thing I said when we walked out of the shop with our affogatos was "I CAN DRINK IT TOO!" Scoop, sip, scoop, sip. It was perfect.
Ice Cream: Toasted Marshmallow
Taste: Super flavourful and best of both words in so many ways. Bitter espresso with sweet caramel swirls in the ice cream.
Price: $$$$ for a single scoop and espresso shot it was over $5
Bonus(es): Plenty! I want to go back and try an ice cream sandwich with a colourful house made macaron! Vegan options too.